On December 1st we will be having a cheese making class here at the farm! This is an opportunity to see how we make cheese in our farmstead creamery. It is a beginner class and intended for a wide audience – cooks, DIY enthusiasts, aspiring cheese makers, or anyone curious about what commercial cheese making on a small farm is like! There are ONLY 10 spots in the class, so sign up now. A registration form is below, or you can pick one up in our farm store. Email info@cricketcreekfarm.com with questions. 
