Saturdays are generally the busiest days for us at Cricket Creek Farm. Customers are coming to the farm store to stock up on food for the next week, folks are strolling around visiting with our animals, CSA members are coming to pick up their shares. On Saturday mornings the farm store smells sweet from the …
Jamie has once again put together a menu of delicious baked goods for Thanksgiving, including classics like Indian Pudding and Butter Rolls! Pre-orders are accepted through November 19th. Download an order form here or pick one up in the Farm Store. Thanksgiving Order Form Completed order forms can be dropped off in the Farm Store. …
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The transition seasons – spring and autumn – are never long enough. They sneak up on you and are over before you know it. These are the times I try to savor. They are the sweetest times of the year. They are times of planning, times of reflection. I spend a lot of time thinking …
Matthew and I made many stops on our drive out to Cella & Emmet’s wedding. One of the truly special places we visited was the Borgendale Farm in Montevideo, Minnesota. This is the farm where Anne Borgendale (Cricket Creek Farm 2011 intern) grew up. The farm has been in Anne’s family for 140 years – …
This week I paid a visit to GammelGarden, a microcreamery in the truest sense. Stina Kutzer, with help from her sister Marta Willett, work dairy magic with a herd of 6 Jerseys and 1 Guernsey girl. They churn out delicious cultured butter, with enough quality flavor that at room temp it could be mistaken for …